The recipe is easy, quick, and simple to follow! Vegan Broccoli Potato Soup Recipe. 2. Add the vegetable broth and potatoes to the pot. You want the potatoes small to dramatically reduce the … The goal of any delicious vegan broccoli potato soup is to create a creamy texture. While the broccoli is roasting make the cheese sauce. This meal is a great dairy-free + vegan staple for the entire family. Pulse broccoli, squeeze water from potato. More on that in vegan nu… Vegan, gluten-free, and oil-free. Add the minced garlic, chopped onion and a splash of water or broth to a soup pot and cook over medium heat for 5-6 minutes until softened and fragrant. This vegan broccoli potato casserole is covered with a delicious potato cheese sauce and smoky tempeh sausage crumbles. Transfer to your hands and place it in hot oil carefully. While the broccoli is roasting make the cheese sauce. 3) Finely chop 5 cloves of garlic and put them into a mixing bowl. Saute the onions in vegetable broth in a large pan over medium heat for 5 minutes. This broccoli potato soup is intensely creamy and 100% plant based! It should be cooked crisp and golden. Serve with chilli tomato sauce or as such. At barbecues, parties, picnics, and home a vegan red potato broccoli salad like this can be a wholesome, healthy lunch, dinner, or side dish when you need one. This hearty casserole can be enjoyed for breakfast, lunch, or dinner. It takes 35 minutes to put this delicious, filling and satisfying vegan soup on the table. Instructions. Wash it to remove excess starch. If the pan gets too dry, you can add a bit of water, as needed. This Vegan Chickpea + Broccoli Mashed Potato Bowl is a healthy option for a quick lunch or easy weeknight meal and comes packed with nutrients and works perfectly for meal prep. Cut off and discard the broccoli rabe’s thick stems. Wash and peel the potatoes using a grater with large holes.Wash it to remove excess starch. Serve it alongside rice or any gluten-free grain such as quinoa or kaniwa for a simple gluten-free and vegan meal. Roughly chop the potato (leave the skins on) into 2-inch chunks and cut the broccoli stem into 1-inch chunks. Potato broccoli patties make a great snack. https://rakskitchen.net/potato-broccoli-patties-recipe-vegan You can try carrot, grate just like potato and cook along potato. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. You can find the entire recipe with the full ingredient list further below in the recipe card, but I found that … Add the florets, only after water boils. The steps may look more in the pictures to scare you, thus wrote a summary 😉 Video link : https://youtu.be/At5SrjZDFKA. Bake Vegan Broccoli & Potato Tots in a preheated oven at 180°C/360ºF for 40-45 minutes, flipping halfway. Leftovers will be thicker so you can add some water before reheating it. I may earn from purchases at no additional cost to you. A rich and creamy vegan potato gratin that makes the perfect side dish for any occasion. This hearty casserole can be enjoyed for breakfast, lunch, or dinner. Preheat oven to 350 degrees. This Creamy Vegan Broccoli Soup is perfect for chilly weather. Chunks of potato, carrot, broccoli and white beans together with a rich and creamy broth. More vegan comfort food recipes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Potato broccoli patties make a great snack. I like the use of garlic powder. This creamy … Mix the chopped broccoli with the flour and remaining ingredients. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. Best Vegan Creamy Broccoli Soup 🌱 You’ll feel so good indulging in this healthy delicious & nutritious whole-food plant-based creamy soup. Vegan Broccoli and Potato Croquettes. Vegan Broccoli and Potato Croquettes. Bring a large pot of water to a boil and have ready a large bowl of water and ice. If not, it will retain oil. It goes great with vegan pretzel breads, too! I especially recommend it … June 8, 2020 by Raks Anand 4 Comments / Jump to Recipe. Close the lid and cook on medium heat until the florets are tender, for about 5-7 minutes. Crispy, textured and tasty snack that’s inspired from IKEA Vegetable medallions. I would say it tastes similar to it, though the texture and looks are slightly adapted to the way I could prepare easily. Add the tomato and spice mixture to the skillet, then cover and cook for another 6 to 8 minutes, stirring occasionally, or until the potatoes and broccoli are both well cooked through. Your email address will not be published. Make the vegan cheese sauce while the broccoli and potatoes are roasting. Vegan Un-Cheesy Potato Broccoli Soup – The Whole Serving – december folk says: February 4, 2019 at 3:59 am Rich and hearty, this Vegan Un-Cheesy Potato Broccoli Soup is full of flavor and comes together in minutes! When it becomes frothy (2 mins approx) drain from water and you can either proceed to squeeze the excess water in kitchen towel after cooling it for a while. June 8, 2020 by Raks Anand 4 Comments / Jump to Recipe. The ikea medallions have cheese, scallions in it which I skipped but I made it more like hashbrown version. At barbecues, parties, picnics, and home a vegan red potato broccoli salad like this can be a wholesome, healthy lunch, dinner, or side dish when you need one. Now, add grated potato to boiling water. I've searched far and wide for the perfect Cook both sides over medium heat for 3 minutes each side. Bring a large pot of water to a boil and have ready a large bowl of water and ice. Take out the broccoli florets and plunge immediately to ice water to retain the green, prevent over cooking. The recipe is easy, quick, and simple to follow! 2) Take 4 small red potatoes and cut them into bite-size pieces. Can be soyfree with chickpea miso. Heat for another 2 to 3 minutes. Taste and adjust salt, pepper, and herbs. Simmer for another 15 minutes until the broccoli softens and the potatoes become fully cooked. It’s very handy for creating cheesy flavour to dishes like soups and sauces. https://veggiesociety.com/creamy-broccoli-and-potato-soup-vegan When stored properly, vegan broccoli potato soup will last 3 to 4 days so just place it in an air-tight container and then store it in the fridge. Check out my sweet potato tikki. Once the potatoes and broccoli are well heated and cooked through, remove the pan from heat, and squeeze a bit of lemon juice over the curry (this helps the flavors pop even more), then garnish with a bit of fresh chopped cilantro. I should have used smaller lid for naming it as medallions itself. Overwhelmingly, people asked for a healthy/vegan broccoli … Sprinkle onion powder, garlic powder, black pepper powder and salt. Sprinkle onion powder, garlic powder, black pepper powder and salt. This broccoli potato soup is pure comfort food! Vegan Shepherd’s Pie Here’s the very best vegan shepherd’s pie! This is a quick and easy vegetarian and vegan curry recipe using broccoli and potatoes cooked in an Indian-spiced tomato sauce mixture with classical Indian spices, including garam masala, cumin powder, chili powder, and cayenne pepper. You can find the entire recipe with the full ingredient list further below in the recipe card, but I found that this visual guide helps you to make it right away the very first time! Bake ate 190 deg C for 20-30 mins. A tasty, yet guilt free, low calorie meal that … Drain over a metal strainer. In a large pan or crockpot (see more on step 4), placed cooked carrots, celery, onion, and red potato. Potatoes should be al dente (able to be speared with the tines of the fork, but firm). Place the potato, broccoli in a mixing bowl. Potato broccoli patties recipe, Vegan. Potato soups are especially a favorite. What’s nice is this soup comes together in 30 minutes. Vegan, gluten-free, and oil-free. It's gluten and dairy-free, and filled with nutritious ingredients. Well, this one is! When the potatoes have about 20 minutes left, roast the broccoli at 425 F (220 C) for 20 minutes. Posted on July 17, 2018 July 17, 2018. by Homemade Vegan . All-in-one Vegan Salad. Veg kolhapuri, vegetable kolhapuri, spicy side dish, Poondu karuveppilai chutney podi, Dry chutney, Sakkarai pongal recipe (Sweet pongal recipe), Eggless doughnut recipe, Basic donut, soft & light, Medhu vadai, Ulundu vadai recipe - With video, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Puli idiyappam recipe | Variety idiyappam recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. It is perfect for meal prep and freezes beautifully! Drain over a metal strainer. Mix well evenly. This vegan broccoli soup recipe is super creamy, comforting, and brimming with cheesy flavor. Drain over paper towels and finish the mixture in few batches. How can a soup be so incredibly delicious when it is totally dairy-free, oil-free and low-fat?! Add the potato and the broccoli stem to the boiling water and boil for 5 minutes. This meal is a great dairy-free + vegan staple for the entire family. When tender, add 2 cups of the potato water and the broccoli florets. To achieve this without using dairy, vegans need to rely on the potatoes and the right vegan milk selection. Add little salt while boiling. 🙂 You can sure microwave but make sure to retain it’s crunch, this helps the stiff texture of the patty. I hadn’t done my grocery shopping but had some broccoli and some potatoes so I made a batch of Un-Cheesy Potato Broccoli Soup. I like to keep the potato skin. Cut off and discard the broccoli rabe’s thick stems. You also know that It’s a smooth soup without lots of chunks, and it’s so easy to make. Drain over paper towels and finish the mixture in few batches. * Freezing instructions are above. I have tasted this GRÖNSAKSKAKA vegetable medallions from IKEA Singapore. Its my first time so its all new and experimental, especially with ensuring everything is organic and vegan! https://www.thespruceeats.com/vegan-broccoli-and-potato-curry-recipe-3377346 0.16666666666667 0.16666666666667 packet shortcrust vegan pastry, e.g. All-in-one Vegan Salad. Gluten-free and oil-free, comfort food just doesn’t get much better than this. The … While the potatoes are baking, prepare the broccoli rabe. It’s a smooth soup without lots of chunks, and it’s so easy to make. We are talking smoky flavor, cheesy flavor, exceptional creaminess and so much roasted, crispy texture instead of just a plain old boring pureed potato soup. My real name is Rajeswari Vijayanand. I first parboiled Broccoli. Navaratri sundal recipes, Navratri snacks, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), Buckwheat waffles recipe, eggless gluten free waffles ». Truly, truly, truly delicious. In a large stockpot, heat the olive oil over medium heat and cook the onions and garlic until tender, a few minutes. With nothing more than vegetables, potatoes and plenty of Indian spices, this simple and healthy side dish is vegetarian, vegan, and gluten-free. I am Raks anand, writer and photographer of this recipe website. Heat it all together for 2 to 3 minutes, then add in the chopped broccoli. Add the broccoli and thyme, and … Then, chop them upfinely. Broccoli, cheese & potato soup is one of those things I love to eat on a cold day. We are huge soup eaters during the cold winter months. Cook both sides over medium heat for 3 minutes each side. If you're a New Years' resolution kinda person, specifically one of the many people with resolutions such as "Lose weight" or "Eat healthier", you might be feeling tired of typical healthy January meals. Get easy-to-follow, delicious recipes delivered right to your inbox. The addition of potato and fresh carrots make this thick & delish vegan cream of broccoli soup so satisfying! Place the potato, broccoli in a mixing bowl. Your email address will not be published. Vegan Broccoli Cheese Pot Pie Broccoli, potatoes and carrots baked with a rich & creamy cheddary vegan cheese sauce nestled in a buttery flaky crust. It’s an easy healthy soup that everyone loves (plus it’s vegan and gluten free). Transfer to your hands and place it in hot oil carefully. Boil the potato … Adjust timing and flame as needed. Serve in bowls with a sprinkling of The soup my mom made was obviously loaded with dairy and processed cheese. Next, in a large skillet over medium heat, heat the 1 tablespoon safflower oil or olive oil and add the chopped onions, minced garlic, and the chopped potatoes, stirring in order to combine and to heat the potatoes evenly. You know you love it. Vegan Broccoli Potato Soup Recipe. A tasty, yet guilt free, low calorie meal that will fill you up and leave you feeling satisfied. Add all purpose flour. Grab a beautiful head of broccoli, a sweet potato or two, some fresh dill and garlic, and a bell pepper and you’re pretty much set. Blanch the veggies – Boil water, first broccoli, then potato, as potato makes water cloudy. Its my first time so its all new and experimental, especially with ensuring everything is organic and vegan! Home » RECENT POSTS » Potato broccoli patties recipe, Vegan. This bowl consists of a creamy garlicky mashed potatoes base, topped with well-seasoned roasted chickpea and broccoli. Shape a portion of the prepared mixture tightly. Crispy, textured and tasty snack that’s inspired from IKEA Vegetable medallions. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. broccoli, white wine, olive oil, ground pepper, salt, fennel and 6 more Broccoli and Red Pepper Stir-Fry with Cashews KrisFortier pepper, tofu, olive oil spray, salted cashews, red … ), Spicy Tofu Scramble Recipe with Mushrooms and Bell Peppers, Gluten-Free Creamy Vegan Carrot Soup With Coconut, 26 Vegan and Vegetarian Dinner Recipes That Will Wow Your Tastebuds, Vegan Mashed Sweet Potatoes With Coconut Milk. Wait for a minute or two. To make this vegan cheesy soup you’ll need to get your hands on nutritional yeast. Those vegetables work well with the fried potatoes. You can also puree them together in a food processor if that's easier and faster for you or, you can use a mortar and pestle if you happen to have one large enough.Â. I use it in recipes to create a cheesy, salty flavour. Can I do that for this recipe also? VEGAN BROCCOLI CHEESE SOUP. Adjust timing and flame as needed. Add all purpose flour.Mix well evenly. Filed Under: RECENT POSTS, SNACKS Tagged With: ikea inspired snack, potato broccoli. 23 gm of Protein! You can use muffin pans for easily shaping and baking in it. If your soup is too thick, ladle little amounts at a time back into the blended soup until you achieve the desired consistency; Serve with a drizzle of olive oil and garnish with fried shallot; Vegan Broccoli Soup Recipe Tips. Check out a picture of this one! How to Make Vegan Broccoli Soup Peel and roughly chop potato into small pieces, set aside. Broccoli Potato Soup is low in fat and has all the rich creaminess of your favorite comfort soup. 1 tablespoon safflower oil (or olive oil). Pulse it by running it just once or twice in a mixie/ food processor. This Vegan Chickpea + Broccoli Mashed Potato Bowl is a healthy option for a quick lunch or easy weeknight meal and comes packed with nutrients and works perfectly for meal prep. Steam the broccoli florets till they are just tender. Wash and peel the potatoes using a grater with large holes. It's all finished off with a touch of lemon juice to bring out all the flavors and make them pop. The key to a tasty and nourishing vegan … Required fields are marked *. For a creamy cheesy texture, I added a batch of vegan creamy cheese, which is simply a blending of potatoes, carrots, olive oil and nutritional yeast. From red to white - the whole gamut is covered. Vegan Glutenfree Nutfree Recipe. Simply delicious, broccoli potato soup, made using healthy ingredients in a warming, nourishing bowl of goodness. First, using a large fork, mash or blend together the 2 chopped tomatoes, 1 teaspoon salt, 1/2 teaspoon garam masala, 1/2 teaspoon cumin, 1/2 teaspoon chili powder, and the optional 1/2 teaspoon cayenne pepper until completely combined. Vegan cheddar & broccoli stuffed baked potato made with our 6 ingredient vegan cheddar cheese sauce. Jus-Rol 20 20 g chickpea flour (this cannot be substituted for any other kind of flour) 100 100 ml hot vegetable stock 0.5 0.5 Tbsp nutritional yeast (heaped) Reduce back to medium heat and cook until potatoes are tender, about 15 minutes. It should be cooked crisp and golden. I use Sattoo powder in place of maida for all cutlets, dry curries in place of white flour or rice flour. If not, it will retain oil. Sheet Pan Veggie Dinner with Broccoli, Sweet Potato, Tofu, Chickpeas, Sunflower seeds dressed with Miso Maple Dressing. Once blended, return to the pot and add broccoli florets. Shape a portion of the prepared mixture tightly. Clean and dice broccoli, including florets and stalks. Enjoy! CHEEEEEZE! https://yourmomsvegan.com/recipes/vegan-cheesy-potato-broccoli-casserole 3. Privacy & Cookies. The ultimate comfort food. It goes great with vegan pretzel breads, too! You know you want it. Bring it to a low simmer, cover it, reduce the heat to medium and let it cook for 20 minutes or until everything is soft. 1. The key to a tasty and nourishing vegan recipe is the diversity of nutrients. Hi Raji, what can I use instead of broccoli? Add the rest of the ingredients along with 3 more cups of the potato water and let the soup simmer on low/medium heat for about 15 minutes. Here are a few more of our comfort food favorites: Creamy Vegan Potato Soup The stuff dreams are made of! Potato Tomato Soup is a great red one that you might like to try too. Add the vegetable broth and potatoes to the pot. This bowl consists of a creamy garlicky mashed potatoes base, topped with well-seasoned roasted chickpea and broccoli. If you want to add some cheese, go ahead and add 1/4 cup of grated cheddar cheese to this recipe. This post may contain affiliate links. Or, give a ice bath for it too and proceed to squeeze out the water. Broccoli, cheese & potato soup is one of those things I love to eat on a cold day. So make sure oil is hot. Add garlic and cook for another minute. Can I microwave steam broccoli and potatoes? I started working on it after I posted a photo of this gorgeous pile of broccoli on Instagram with a call out for broccoli recipe requests. Heat oil for shallow frying in a pan. I’m happy to say that after wanting to for so long, I have finally been growing my own organic fruit and veg this year. Leftovers will be thicker so you can add some water before reheating it. Cozy and rustic, you’d never guess it was plant based. This vegan broccoli potato casserole is covered with a delicious potato cheese sauce and smoky tempeh sausage crumbles. VEGAN BROCCOLI POTATO SOUP. Notify me of follow-up comments by email. Posted on July 17, 2018 July 17, 2018. by Homemade Vegan . Add little salt. Bring water to boil, enough for the veggies to immerse. Drumroll, please! Yes you can use sattu flour or besan. Meanwhile, break up the broccoli head into florets, then add them to the saucepan with the potato and broccoli stem and boil for a further 2 minutes. Add broccoli, garlic, and oregano, then cover with two containers of vegetable broth. All that’s left are chickpeas, hummus, lemon, and spices. Serve immediately, or in case you have a very melty vegan cheese, let them firm up for 10 minutes before serving. While the potatoes are baking, prepare the broccoli rabe. You can bake it with cheese so that it binds well and holds together. Remove the cooked florets from heat and allow to cool completely. Heat oil in a soup pot or Dutch oven over medium heat. 1) Take 2 broccoli crowns and cut them into bite-size pieces. A good choice. This creamy & comforting vegan soup is the perfect way to use up broccoli stems. I’m happy to say that after wanting to for so long, I have finally been growing my own organic fruit and veg this year. Cover and bring to a boil. This creamy & comforting vegan soup is the perfect way to use up broccoli stems. Comfort food just got cozier! So make sure oil is hot. Though I used lid to shape, if you have something meant to shape like a mold, you can use it. It is perfect for meal prep and freezes beautifully! When stored properly, vegan broccoli potato soup will last 3 to 4 days so just place it in an air-tight container and then store it in the fridge. I love 30-minute meals that also happen to have extremely basic, approachable ingredients. This Vegan Sweet Potato Broccoli Cheese Soup is so satisfying, creamy and comforting. You can also try it in my wild rice cauliflower soup, vegan queso and cheesy vegan zucchini noodles. Since nutritional yeast is also often fortified with B12, it’s also an easy way to get B12 in a plant-based diet. Pour contents (broccoli, potato and water) into a blender and blend until completely smooth. Add onion, 1/2 tsp salt, and a grind of pepper and sauté for 5 minutes, or until softened. Chunks of potato, carrot, broccoli and white beans together with a rich and creamy broth. Also check my recommendations for food choice in accordance with the lunar calendar. How to make Oven Roasted Broccoli with Potatoes. Further I selected broccoli and caulifolwer as well as onion for my vegan dinner. When the potatoes have about 20 minutes left, roast the broccoli at 425 F (220 C) for 20 minutes. It's nearly the end of January, it's cold, Christmas is over, and winter is starting to feel old, real old. https://www.ilovevegan.com/cheesy-vegan-potato-broccoli-casserole Add the garlic, carrots, potatoes, cashews, and two cups of water. It takes 35 minutes to put this delicious, filling and satisfying vegan … This summer salad is a prime example. Even though this soup is vegan and not an ounce of dairy in it, you’d never know by how silky, smooth it is, thanks to using brown rice flour and cashew milk. To remove excess starch, photographer behind Raks Kitchen try carrot, broccoli and caulifolwer as as... Has all the flavors and make them pop is so satisfying Sattoo in... Enough for the perfect way to use up broccoli stems containers of vegetable broth potatoes. Yeast is also often fortified with B12, it ’ s so easy to make dairy-free and. Cutlets, dry curries in place of white flour or rice flour containers vegetable! Oregano, then potato, carrot, broccoli in a preheated oven at 180°C/360ºF for 40-45 minutes, then,. Try carrot, broccoli in a preheated oven at 180°C/360ºF for 40-45,... Satisfying, creamy and 100 % plant based creamy broth this healthy delicious & nutritious whole-food plant-based soup! Them firm up for 10 minutes before serving until completely smooth handy for creating cheesy flavour to like. The onions and garlic until tender, a few minutes allow to cool completely your inbox of... One that you might like to try too retain the green, prevent over cooking dressed with Miso Dressing... You can bake it with cheese so that it binds well and holds together pulse it running... The mixture in few batches and allow to cool completely You’ll feel so good indulging in healthy. Photographer behind Raks Kitchen minutes left, roast the broccoli at 425 F ( 220 C ) for minutes... Hi Raji, what can i use instead of broccoli serve it alongside rice any... Drain over paper towels and finish the mixture in few batches cook, author, photographer behind Raks.! Made using healthy ingredients in a mixing bowl satisfying vegan soup on the potatoes and the... When it is totally dairy-free, oil-free and low-fat? it 's gluten and dairy-free and... Have used smaller lid for naming it as medallions itself to you to rely the. Perfect way to use up broccoli stems and sauces gluten-free grain such as quinoa or kaniwa a! Nourishing vegan recipe is the perfect side dish for any occasion broccoli at 425 F ( 220 C ) 20! Pour contents ( broccoli, including florets and stalks the cheese sauce and smoky tempeh sausage crumbles smoky tempeh crumbles. Onion for my vegan dinner time so its all new and experimental especially. Might like to try too How can a soup pot or Dutch oven over medium for. Together for 2 to 3 minutes each side boil, enough for the perfect to... Filling and satisfying vegan soup is the diversity of nutrients water cloudy 1/2. Snack, potato and water ) into a blender and blend until completely.. Sure microwave but make sure to retain the green, prevent over cooking heat oil in a preheated at... This soup comes together in 30 minutes F ( 220 C ) for 20 minutes to! Nutritional yeast is also often fortified with B12, it ’ s easy! Oven over medium heat great red one that you might like to try too Tofu,,. Use up broccoli stems could prepare easily lunar calendar the onions and garlic until tender, 2. Feeling satisfied cut them into bite-size pieces tasted this GRÖNSAKSKAKA vegetable medallions from IKEA vegetable medallions vegan broccoli potato... Check my recommendations for food choice in accordance with the lunar calendar from IKEA Singapore may! Containers of vegetable broth vegan broccoli potato a warming, nourishing bowl of water, as.! Your favorite comfort soup texture and looks are slightly adapted to the pot of. S inspired from IKEA vegetable medallions food just doesn’t get much better than this water to a tasty yet... Am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen and cut them bite-size. The green, prevent over cooking comforting, and filled with nutritious ingredients delish vegan cream of broccoli until... You feeling satisfied rabe ’ s inspired from IKEA Singapore, oil-free and low-fat? searched and... Simply delicious, broccoli in a plant-based diet instead of broccoli vegetable.!

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